What do you Think about Excess Food Packaging?


Following the lead of San Francisco, Oakland and Santa Monica, more and more municipalities are considering mandating that takeout food packaging be made from recyclable or compostable materials, which diverts packaging from landfills and encourages the use of material that degrade in the marine environment, like paperboard. Currently, unrecyclable takeout food packaging like foamed polystyrene are the second largest component of litter, and are a large component of marine debris.  How do you feel about food packaging ordinances? Do you have questions for CAW employees? This forum is your place to discuss these issues.

 


Fast food guilt

So many choices at the fast food restuarant . . . I try to be careful about my health. . . a nice salad perhaps and a cup of water.

They call my name and there it is, my healthy salad in a thick plastic bowl, with a clear plastic lid, accompanied by a plastic cup for my water. How shall I eat this salad?  How about a thick plastic fork?

Lately I have been enjoying my salads less because I sit there looking at the bowl; it looks bigger and thicker and more ominous as the level of salad goes down.  And then the true moment of guilt - I'm done eating and into the trash it goes.   

 Is there is list of fast foods companies i.e. Rubios, Baja Fresh, El Pollo Loco (I do love fresh Mexican food) who are currently using compostable plastics?  How expensive is it for a company like Rubios to switch to "green" contianers?  Is there a good plan for lobbying one or all of these medium sized, more health concious, fast food companies to make the switch and use it as a marketing tool?  Let's face it, green is in.

Becks